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Alan's Signature Menu at Crear Kitchen

Your Gourmet Wedding Breakfast to Celebrate Your Marriage


Crispy haggis ball with Arran mustard mayo
Gougére filled with blue cheese mousse
Oat biscuit with goat’s cheese, honey & olive powder
Smoked Scottish salmon & creamed horseradish cups
Carpaccio of Scottish beef on Parmesan shortbread



Steamed fillet of Gigha halibut with wasabi & cucumber 



Agnolotti of wild mushroom & goats cheese with a light tarragon cream



Blown sugar lemon filled with a lemon sorbet 


Main Course

Seared fillet of Scotch beef served with a short rib braised in Loch Fyne ale
Roasted root vegetables, seasonal potatoes
& Lagavulin jus



Crear style cranachan with Jura whisky jelly



A selection of Scottish cheese & oatcakes with celery flowers, dried fruit & nuts


Tea & Coffee & Petit Fours

Your Wedding Feast for Foodies is traditionally called the 'Wedding Breakfast' as it will be the first meal you enjoy together as a married couple

Wine Flights

Menus for Children

Vegan Menus

All dietary, allergy & children's requirements can be catered for. You are welcome to choose an alternative from our a la carte menus.

Our food is prepared in a kitchen which handles all allergens.  We cannot guarantee that our food is free from trace elements of any allergen. Crear does not assume any liability for adverse reactions to foods consumed, or to items one may come into contact with, while eating at Crear.

For further allergy information or should you have any food allergies or dietary requirements please inform a member of Crear staff. Should any of your guests have concerns on the day, the chefs would be delighted to speak with them directly.

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